Spinach Stuffed Shells
Spinach Stuffed Shells

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spinach stuffed shells. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach Stuffed Shells is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Spinach Stuffed Shells is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook spinach stuffed shells using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Stuffed Shells:
  1. Prepare 1 box jumbo pasta shells
  2. Get Salt for boiling water
  3. Make ready 1 (32 ounce)container ricotta cheese
  4. Make ready 1 cup shredded mozzarella cheese
  5. Take 1 box (10 ounce) frozen chopped spinach, thawed and drained
  6. Get 1/2 cup Parmesan cheese
  7. Make ready 2 eggs, lightly beaten
  8. Take 1/8 teaspoon black pepper
  9. Get 1 teaspoon garlic powder
  10. Prepare 1 teaspoon oregano
  11. Prepare 1 jar your favorite pasta sauce
  12. Get Sprinkle Parmesan cheese
Steps to make Spinach Stuffed Shells:
  1. Cook pasta shells according to package directions and drain well……
  2. In a bowl combine : mozzarella cheese, thawed and drained spinach, Parmesan cheese, lightly beaten eggs, black pepper, garlic powder and oregano, mix all well…..
  3. In a large baking pan spread about 1/2 cup of your pasta sauce at the bottom of pan…….
  4. Stuff ricotta / spinach mixture into each cooked shell, then place stuffed shells on top of pasta sauce in baking pan, repeat until all shells are stuffed………
  5. Spoon any remaining pasta sauce over stuffed shells, add some extra Parmesan cheese and any mozzarella cheese on top of shells……
  6. Bake, uncovered, in a preheated 350 degree oven for 25-35 minutes…….
  7. Let shells stand for about 15 minutes…….
  8. Serve and enjoy 😉!!!!

So that is going to wrap this up for this special food spinach stuffed shells recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!