Avacado Spinach Fettuccine
Avacado Spinach Fettuccine

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, avacado spinach fettuccine. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Avacado Spinach Fettuccine is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Avacado Spinach Fettuccine is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook avacado spinach fettuccine using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Avacado Spinach Fettuccine:
  1. Get 1 box pasta (I used fettuccine noodles, any will work fine)
  2. Get 1 tablespoon garlic
  3. Make ready 1 cup fresh spinach
  4. Take 1 ripe avacado
  5. Make ready 1/2 cup chicken stock (can use beef or veggie instead)
  6. Get 1 squeeze fresh lemon
  7. Get to taste Salt and pepper
  8. Get 1 tablespoon extra virgin olive oil
Instructions to make Avacado Spinach Fettuccine:
  1. Cook pasta per directions, as you would with any other pasta dish. Add extra virgin olive oil to the water as well.
  2. Combine all other ingredients into a blender and blend until smooth.
  3. Combine noodles with sauce. Should be eaten in the first day as avocado turns brown rather quick.
  4. Side note- it's VERY delicious with cheese ontop. I used mozzarella. ENJOY ❤️

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