Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mushroom onion sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mushroom Onion Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mushroom Onion Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook mushroom onion sauce using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Onion Sauce:
- Make ready 8 ounces fresh slice white mushrooms
- Take 1 cup chopped onion
- Make ready 2 tablespoons butter
- Take 12 ounces beef broth
- Take 1/2 teaspoon seasoned salt
- Prepare 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon ground black pepper
- Prepare 1/4 cup beef broth
- Get 1 tablespoon cornstarch
- Prepare 1 teaspoon red wine vinegar
Steps to make Mushroom Onion Sauce:
- Melt the butter and add the onion
- Sauté the onion till just tender
- Add in the mushrooms
- Sauté for 12 minutes add the spices.
- Stir in the broth.
- Let simmer for 20 minutes then mix the 1/4 cup of broth with the cornstarch. Add it in stirring constantly till thickened.
- Serve with what ever you like to eat mushrooms with, steak, mashed potatoes, and so on.
So that is going to wrap this up with this exceptional food mushroom onion sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
