Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, broccoli cheese soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Broccoli Cheese Soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Broccoli Cheese Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
Serve this broccoli cheese soup with some crusty bread, caesar salad, or some ham and cheese sliders! I like to garnish this soup with a sprinkle of black pepper. This flavorful soup is made without heavy cream, milk or flour—or even vegetable broth.
To get started with this recipe, we have to prepare a few ingredients. You can cook broccoli cheese soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli Cheese Soup:
- Make ready 2 small onions
- Prepare 2 head of broccoli chopped into small pieces
- Get 4 clove garlic crushed
- Prepare 2 Carrots chopped into small pieces
- Prepare 1 Oil or butter (enough to saute veggies)
- Prepare 4 cup Warm milk
- Take 1/3 cup Flour
- Prepare 1/3 cup Butter
- Prepare 3 cup Shredded cheese (I like sharp cheddar)
- Get 4 cup Chicken stock
- Make ready 1 as needed Salt/pepper
You can make it with fresh or frozen broccoli and any type of cheese that melts well. This recipe calls for sharp cheddar cheese. My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese! Serve the soup as is, mash with a potato masher to break up the broccoli a bit, or transfer to a blender in two batches and puree completely.
Instructions to make Broccoli Cheese Soup:
- Add onions, garlic and carrots and saute until tender. Then add broccoli and saute for another minute. Add your chicken stock and cover pot and boil for about 10mins (until broccoli is tender) - this is also a good time to warm your milk
- In another pot melt butter and add flour to make a roux. Cook for about 2mins then add warm milk and whisk until mixture thickens. Add your salt and pepper
- As soon as the roux thickens add the mixture to your veggies and stir. Add your shredded cheese. I also add salt and pepper at this time if needed
- Sometimes my soup is still a bit loose then what I would like so I make a mixture of flour and cold water and add to the soup to thicken up. Or you can keep it as is
- Keep the pot on low and let simmer for about 15-20 mins. - - Enjoy:)
Enjoy Keto Broccoli Cheese Soup Recipe without any guilt. Keto Broccoli Cheese soup is loaded with broccoli and cheese plus low carb! This easy Broccoli Cheese Soup recipe is based upon Panera's, but if you ask me, it's better! If you love Panera Bread's Broccoli Cheddar Soup, you are going to be amazed with this copycat recipe! This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good!
So that’s going to wrap it up with this special food broccoli cheese soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
