Baked Macaroni & Cheese
Baked Macaroni & Cheese

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked macaroni & cheese. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a Filipino-style Baked Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy. Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient.

Baked Macaroni & Cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Baked Macaroni & Cheese is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Macaroni & Cheese:
  1. Take 8 oz large elbow macaroni noodles
  2. Get 2 cups grated sharp cheddar cheese (1/2 lb)
  3. Take 1/4 cup butter
  4. Make ready 1/4 cup flour
  5. Make ready 2 cups milk
  6. Make ready 1 teaspoon salt
  7. Get 1/8 teaspoon pepper

Place in a strainer and add cold water. Drain and keep in a pan. Butter a baking tray and place in the macaroni. When it comes to baked macaroni, there are two things that are important for us.

Steps to make Baked Macaroni & Cheese:
  1. Preheat oven to 375F
  2. Cook macaroni as package label directs; drain.
  3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
  4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
  5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
  6. Bake 15 to 20 minutes, or until cheese is melted and browned.

Those two things are what make the baked macaroni luxurious, indulgent, and soothing. A week later, I did just that. As a treat, I also added some bacon and panko breadcrumbs. This time I baked it to give it a slight crust. Nutritional Target Map for Baked Macaroni and Cheese.

So that’s going to wrap this up with this special food baked macaroni & cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!