Garlic Spaghetti Sauce
Garlic Spaghetti Sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, garlic spaghetti sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Buy Healthy Food, Vitamins, Supplements, Personal Care and More at Vitacost®! Pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese. To cook spaghetti sauce, in a heavy skillet or cast iron frying pan, slowly heat the olive oil and butter, add garlic, onion and saute until dark golden.

Garlic Spaghetti Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Garlic Spaghetti Sauce is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic spaghetti sauce using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Spaghetti Sauce:
  1. Prepare 1/4 cup olive oil
  2. Take 2 tbsp minced garlic
  3. Take 1/4 tsp red pepper flakes
  4. Get 1 tsp salt
  5. Take 1/2 tsp pepper
  6. Take 1/2 tsp sugar
  7. Take 2 tsp dried oregano
  8. Take 28 oz whole tomato (blended)
  9. Take 8 oz tomato sauce

Pour in chicken broth; add pepper and salt. Cook spaghetti according to package directions. Meanwhile, in a skillet over low heat, cook garlic in oil until lightly browned. Remove from the heat; stir in parsley, oregano, salt and pepper.

Instructions to make Garlic Spaghetti Sauce:
  1. Cook garlic in oil until brown. Then add red pepper flakes
  2. Add blended tomatoes and tomato sauce
  3. Add salt, pepper, and sugar. Stir and let simmer for 20 minutes.
  4. Take off heat, add oregano. Enjoy!

Spaghetti aglio e olio simply means spaghetti with garlic and oil in Italian. This pasta is traditionally a late night food due to its ease and accessibility of ingredients. I had no crushed tomatoes to make a basil marinara sauce. I looked up a simple pasta recipe and soo lucky I came across Parmesan Garlic Spaghetti! I whipped this up in minutes.

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