Grandma's spaghetti sauce
Grandma's spaghetti sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grandma's spaghetti sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Grandma's spaghetti sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Grandma's spaghetti sauce is something that I’ve loved my whole life.

Grandma Maggio handed down her recipe for a sweet, garlicky tomato sauce with lots of fresh mushrooms and basil, and a hint of red wine. All Reviews for Grandma Maggio's Spaghetti Sauce. For our first recipe we will be making.

To get started with this recipe, we must prepare a few components. You can cook grandma's spaghetti sauce using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's spaghetti sauce:
  1. Get spaghetti sauce
  2. Prepare 5 tomatoes
  3. Make ready 1 can tomato sauce
  4. Take 1 italien seasoning
  5. Prepare 1 basil
  6. Prepare 1 minced garlic
  7. Get 1/2 onion, chopped
  8. Prepare salt
  9. Prepare 1 tbsp olive oil
  10. Make ready 1 red pepper flakes

It only took a few minutes to put the sauce together and turn the pot on high. Great grandma's pasta sauce is an authentic pasta sauce recipe passed down from four generations of Italians. What makes great grandma's pasta sauce so special? This traditional spaghetti sauce from scratch recipe is so simple and easy that you will never need another!

Instructions to make Grandma's spaghetti sauce:
  1. Chop the tomatoes into chunks and put into a large pot or crock pot
  2. Pour the tomato sauce in with the tomatoes and put on medium heat
  3. While that's heating up, lightly brown the garlic and onion with some red pepper flakes in a frying pan with the olive oil.
  4. Once they are soft and lightly browned add to the tomatoes
  5. Add the Italian seasoning, basil, and salt to taste. Tip: because the Italian seasoning is dried you will need a lot. I use probably 2-4 tablespoons. If you use dried basil add extra.
  6. Stir and cover. Let simmer on LOW heat for 2-3 hours. Or until the sauce is bubbly and the tomatoes are soft
  7. Take the cover off and turn the heat up to medium low heat. Let simmer until the sauce thickens to your preference.
  8. Add to spaghetti pasta, homemade lasagna, goolash or whatever you want! I like to add Italian sausage and use it in lasagna

It has been passed down through the generations in my family, and it is a real winner! My spaghetti sauce and meatball recipe turned out just as wonderful as I remember my grandma's tasting. Below is one of my very favorite pictures with my grandparents, Alexis and Landen. This homemade spaghetti sauce recipe was passed down from my Sicilian grandma. It has been used for generations and you can't mess it up!

So that is going to wrap it up for this special food grandma's spaghetti sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!