Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, best ever green chile cream corn. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
In a crock pot set to high add butter, milk and cream cheese, mix until smooth. Add frozen corn and mix until coated. Creamed Corn Grilled Skillet Cornbread with Strawberry ButterCooking Channel.
Best Ever Green Chile Cream Corn is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Best Ever Green Chile Cream Corn is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have best ever green chile cream corn using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Best Ever Green Chile Cream Corn:
- Get 1 1/2 bags frozen corn (24ozs)
- Prepare 2 packages cream cheese softened (16ozs)
- Make ready 1/4 cup milk
- Take 2 tbsp butter
- Make ready 13 oz chopped green chile (frozen or fresh)
- Take salt
- Take garlic powder
Best Ever Green Chile Cream Corn Recipe by LilMisses. They look elegant, yet are really easy to put together. I chose to create a lemon-mascarpone filling, but a variety of other flavors or creams would do. In a medium saucepan, combine corn, cream cheese and green chiles.
Instructions to make Best Ever Green Chile Cream Corn:
- In a crock pot set to high add butter, milk and cream cheese, mix until smooth.
- Add frozen corn and mix until coated
- Cover and mix frequently until corn is warm and cream cheese mixture is creamy.
- Add green chile, garlic and salt to taste. Mix, cover and let heat stirring occasionally until all ingredients are heated through.
- Serve as a side and enjoy!
Heat over medium high heat until the cream cheese is melted and smooth. NOTE: I drained one can of corn and did not drain the other. Cream lard and butter to a smooth and fluffy consistency with an electric mixer at medium speed. Add the ground corn and cheese mixture, heavy cream and salt to. This creamed corn side dish is the perfect balance of sweetness and spice.
So that’s going to wrap this up for this special food best ever green chile cream corn recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
