Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, consomé de chivo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Consomé de chivo is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Consomé de chivo is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook consomé de chivo using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Consomé de chivo:
- Get 1 lb dried garbonzo beans
- Prepare 2 lb finely chopped fresh goat meat
- Take 1 lb chopped carrots
- Get 1 onion peeled
- Take 3 tsp dried mexican oregano
- Take 1 tsp thyme
- Prepare 1 tsp rosemary
- Prepare 10 dried Japanese chiles
- Take 2 gallon water
- Take 1 bunch cilantro
- Make ready 1 bunch fresh mint leaves
- Prepare 2 clove garlic
- Take 1 salt to taste
- Get 4 chopped serrano chiles
Steps to make Consomé de chivo:
- In large pot add all ingredients except the cilantro and mint. Cook on med-high for about 3 hours.
- Add cilantro and mint and cook another hour.
- Sqeeze lime juice over it and enjoy…
So that’s going to wrap it up with this special food consomé de chivo recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
