A Hearty Chicken Chili
A Hearty Chicken Chili

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, a hearty chicken chili. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

A Hearty Chicken Chili is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. A Hearty Chicken Chili is something that I have loved my whole life.

Add onion and garlic to skillet. This easy slow cooker chicken chili is relatively light and low-calorie compared to the classic beef or pork chili. Boneless chicken breasts and a variety of canned beans make the chili super easy and convenient.

To get started with this recipe, we have to prepare a few components. You can cook a hearty chicken chili using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make A Hearty Chicken Chili:
  1. Get 1 Whole Rotisserie Chicken; Shredded
  2. Make ready 1 yellow Onion, diced
  3. Take 2 Cans Cannalini Beans
  4. Make ready 1 Can Great Northern Beans; Puree
  5. Take 2 tblspoon Butter
  6. Prepare 32 oz Chicken Stock
  7. Make ready As needed McCormick Mild Chili Mix
  8. Prepare 4 tsp Roasted Chicken Base
  9. Make ready 8 oz Whipped Cream Cheese
  10. Take optional Cilantro
  11. Take optional Sour Cream
  12. Take 1 bag Shredded Cheese of your choice
  13. Take 1 cup quick white rice

I love that it's made with ground chicken instead of beef for the health benefits. Stir in beans, tomatoes and chicken. Hearty Chicken Chili will keep you warm and full on chilly days. Full of protein with plenty of chicken and white beans, this easy chili also has some spice.

Instructions to make A Hearty Chicken Chili:
  1. Cook Rice and set aside.
  2. In a large pot, Saute Onions in butter until golden brown.
  3. Add Chicken Base, Chicken Stock, Cannalini Beans, Shredded Chicken and Chili Mix. Bring to a boil.
  4. Add Cream Cheese and Stir til melted.
  5. Add Cooked Rice and Bean Puree. Stir, and simmer on low for 15 minutes.
  6. Serve with Shredded Cheese, Cilantro, and Sour Cream. Enjoy!

Tailor it to your taste buds! Recipe: Chicken Chili Need a quick but hearty weeknight supper? We're always looking for our next favorite weeknight meal. Right now, we're loving this chicken chili for fall. It's a lighter take on classic beef chili, but plenty of spices, peppers, and a generous garnish of cilantro make this new chicken chili a new craveable fall classic.

So that’s going to wrap this up with this special food a hearty chicken chili recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!