Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey glazed ham. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Honey Glazed Ham is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Honey Glazed Ham is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook honey glazed ham using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Honey Glazed Ham:
- Prepare 7-10 lb spiral sliced ham. (Bone in or boneless, whichever you prefer.)
- Get 1 Cup honey
- Get 1/2 Cup tightly packed brown sugar
- Make ready 1 tsp cinnamon
- Get 1 tsp ginger
Heat the honey, ginger ale, mustard and vinegar in a small saucepan until bubbly. Remove the foil and brush the glaze on the ham. This honey glazed ham is perfect for making ahead, storing for left overs and even freezing! It is a great way to enjoy ham even more this holiday season.
Steps to make Honey Glazed Ham:
- Preheat oven to 325 degrees
- Place ham on it's side in a roasting pan. Best to use a disposable pan, the glaze will get very sticky on the bottom of the pan.
- In a small bowl, mix together the honey, brown sugar, cinnamon, and ginger.
- Pour half of the glaze onto the ham, then use a brush to spread it evenly onto the ham. Try to get some between the slices, so that the glaze may drip towards the center of the ham, for an extra Flavor Punch!
- After this, loosely wrap the ham with aluminum foil. Place roasting pan with the ham into the oven and cook for 60 minutes.
- Take out of the oven and remove the aluminum foil. Pour the rest of the glaze onto the ham and brush it evenly across the ham.
- Put the roasting pan back into the oven for 45 minutes. Every 10 to 15 minutes, baste the ham with the drippings from the bottom of the pan.
- Serve and enjoy!
This honey glazed ham is all the greatness to your holiday meal and adds so much flavor that everyone will be raving about. Heat and whisk until brown sugar is dissolved and glaze is well combined. Adjust the oven racks to accommodate a large roasting pan. Fit the pan with a shallow roasting rack. Unwrap the ham and rinse it under cold water.
So that is going to wrap it up for this special food honey glazed ham recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
