Slow Cooker Honey Teriyaki Chicken
Slow Cooker Honey Teriyaki Chicken

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker honey teriyaki chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Oil the slow cooker and add the chicken breasts. Remove and drain the chicken and set aside in a large bowl. Transfer the leftover sauce into a saucepan and add water mixed with the cornflour.

Slow Cooker Honey Teriyaki Chicken is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Slow Cooker Honey Teriyaki Chicken is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker honey teriyaki chicken using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Honey Teriyaki Chicken:
  1. Get 125 ML Soy Sauce
  2. Take 150 G Honey
  3. Get 60 ML Rice Wine Vinegar
  4. Get 1/2 Chopped Onion
  5. Take 2 Garlic Cloves
  6. Take Dash Pepper
  7. Prepare 1 tsp Ground Ginger
  8. Prepare 4 Chicken Breasts
  9. Make ready 60 ML Water
  10. Take 3 TBSP Corn Flour

Whether you make it now or make it later, this easy make-ahead chicken is downright genius. If you like to stock up on freezer meals, you can combine all the ingredients in a freezer bag for ready-to-go frozen meal kits. Sweet, tender, shredded chicken made with minimal ingredients. How to Make Slow Cooker Asian Honey Chicken.

Instructions to make Slow Cooker Honey Teriyaki Chicken:
  1. Oil the bottom and sides of the slow cooker pot.
  2. Mix all ingredients together besides the chicken, Water and Corn Flour.
  3. Place chicken breasts in the pot.
  4. Pour mixture over chicken.
  5. Slow cook on high. (Unsure of how long, just go until you can pull apart or cooked all the way through)
  6. When chicken is cooked, take out of remaining sauce but keep the sauce.
  7. Tear chicken apart, put aside.
  8. Add sauce to separate pot.
  9. Stir the Water and Cornflour then add to sauce.
  10. Boil until Thick
  11. Serve over Rice.
  12. Green Onions and Sesame Seeds for garnishing.

This recipe is super easy to throw together, requiring only a few minutes of stove top cooking at the end, to thicken the sauce. This slow cooker teriyaki chicken is super easy to make, and naturally sweetened with honey instead of sugar. Forget the fryer with these Slow Cooker Garlic Honey Teriyaki Chicken Wings! Filled with Asian flavors of garlic, honey, ginger and soy sauce, these wings are the perfect appetizer or light dinner! Organic chicken breasts are slow cooked in a spicy, fruity teriyaki sauce infused with apricot preserves and fresh garlic.

So that is going to wrap this up for this exceptional food slow cooker honey teriyaki chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!