Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken parmesan, easy and light version. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Parmesan, Easy and Light Version is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Parmesan, Easy and Light Version is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken parmesan, easy and light version using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan, Easy and Light Version:
- Get 4 boneless skinless chicken breasts
- Prepare 1 tbsp olive oil
- Prepare 1 SEASONING FOR CHICKEN
- Get 1 tbsp mayonnaise mixed with 1/2 tablespoon lemon juice
- Prepare 1/2 tsp black pepper and salt to taste
- Make ready 1/2 tsp italian seasoning blend
- Prepare 2 tbsp grated parmesan cheese
- Make ready 8 oz cooked angel hair pasta
- Take 1 FOR SAUCE
- Take 1 small onion, chopped
- Take 2 minced garlic cloves
- Get 1/2 cup chicken broth
- Make ready 1 15 ounce can diced tomatoes
- Get 1/4 tsp red pepper flakes
- Take 1/2 tsp black pepper and salt to taste
- Make ready 1/2 tsp dry italian seasoning
- Prepare 1 tbsp chopped fresh basil
- Prepare 1 tbsp fresh chopped parsley
- Take 1 tbsp fresh sliced chives
- Make ready 2 tbsp grated parmesan cheese
- Prepare 8 thin slices fresh mozarella cheese
Steps to make Chicken Parmesan, Easy and Light Version:
- Combine all seasoning for chicken except mayonaise and lemon juice on a plate.
- Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken.
- Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate.
- Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce.
- Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through.
- Serve chicken on pasta. Serve extra grated parmesan cheese at the table
So that is going to wrap it up for this exceptional food chicken parmesan, easy and light version recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
