Spinach & corn meatloaf
Spinach & corn meatloaf

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach & corn meatloaf. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Перевод слова spinach, американское и британское произношение, транскрипция, словосочетания, примеры использования. Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth.

Spinach & corn meatloaf is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spinach & corn meatloaf is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have spinach & corn meatloaf using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach & corn meatloaf:
  1. Take 2-3 lbs hamburger meat
  2. Make ready 2 eggs
  3. Make ready Bread crumbs
  4. Take 1 can corn (drained)
  5. Get 1 can spinach drained well
  6. Make ready to taste Salt and pepper
  7. Get to taste Garlic powder
  8. Make ready Onion power to taste or can used diced onion
  9. Take Topping
  10. Make ready Ketchup
  11. Prepare Brown sugar
  12. Make ready 1 teaspoons mustard

From Middle English spinach, from Anglo-Norman spinache, from Old French espinoche, from Old Occitan espinarc, from Arabic إِسْفَانَاخ‎ (ʾisfānāḵ), from Persian اسپناخ‎ (espanâx). (UK, US) IPA(key): /ˈspɪnɪt͡ʃ/, /ˈspɪnɪd͡ʒ/. spinach (countable and uncountable, plural spinaches). Spinach, a super-cold-hardy leafy green, is a popular crop that can be planted in very early spring, as well as in fall Spinach has similar growing conditions and requirements as lettuce, but it is more. Spinach may also help with several health conditions, according to Megan Ware, a registered dietitian nutritionist based in Spinach is believed to come from Persia, according to Arizona State University. Spinach is believed to be of Persian origin.

Steps to make Spinach & corn meatloaf:
  1. Drain corn and spinach set aside
  2. In a bowl add hamburger meat, eggs, bread crumbs, mix well. Then add spices, corn and spinach, mix well. (I use a half can of the corn and spinach, I don’t use all of it, if I was using more meat I’d use all of the can, use what you will like.)
  3. Put meat mixture in a loaf pan, (if you don’t have one that’s ok use a cookie sheet and shape it in a loaf.)
  4. Topping, add add ingredients and mix, put on to of loaf.
  5. Bake at 350 for 45 mins, use boiler for the last few mins to brown up the top if needed. (cooking times my change,)
  6. Notes- can use Collard greens instead of spinach, it’s good that way too. No need for sides because the sides are in the main meal, just a side of mashed potatoes…

Wikipedia Article About Spinach on Wikipedia. Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia. It is an annual plant (rarely biennial), which grows to a height of up to one metre. Spinach is a low-calorie nutritional powerhouse. An annual plant native to southwest Asia, widely cultivated for its succulent.

So that’s going to wrap it up for this special food spinach & corn meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!