Chicken Parmesan
Chicken Parmesan

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken parmesan. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Parmesan is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Parmesan is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken parmesan using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan:
  1. Get Chicken breasts
  2. Prepare Italian bread crumbs
  3. Prepare Egg
  4. Take Flour
  5. Prepare Pepper
  6. Prepare Parmesan (canned)
  7. Take Mozzarella
  8. Take Red sauce
Instructions to make Chicken Parmesan:
  1. Prepare 3 bowls- flour and pepper in one, egg beat with a little water in another, and Parmesan and bread crumbs in that last. You want enough to completely cover the chicken.
  2. Cut the breast into portion sizes.
  3. Put chicken in flour-> egg-> bread crumbs-> egg -> bread crumbs.
  4. Once all chicken is covered put in lightly greased pan and cover with foil.
  5. Bake at 400 for 15 minutes then take out and flip chicken over. Bake still covered for additional 10 minutes.
  6. Take out and check to ensure chicken is cooked. If it is take off foil and bake for 2-3 minutes to allow bread crumbs to get a little crispy.
  7. Add red sauce and mozzarella cheese to the top. Put in oven until cheese is melted about 5 minutes.
  8. Serve with pasta and garlic bread.

So that’s going to wrap this up with this special food chicken parmesan recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!